How To Store Couverture Chocolates
You received your Ugly Chocolates ...now what? Real 'couverture' chocolate is excellent in how it is shelf stable for months! A plain chocolate b...
Local Love: How We Source Our Farm-Fresh Ingredients
Jenni's Ugly Chocolates uses farm-fresh ingredients whenever possible. I've tried the recipes with emergency replacements from the good ol' grocery, but I tell ya, I'm disappointed with the batch every time. Our local Eastern NC farmers produce the highest quality honey, nuts, booze, and my personal favorite: coffee beans.
Couverture Chocolates 101
Is there really a difference in flavor between untempered and tempered chocolate? We think so. The cocoa butter is thicker and coats your palate, draws out the tasting experience and leaves me more satisfied with a single bite.
